Tag Archives: baked potato soup

This week from SoupCycle

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SoupCycle is back at the market this week, but come early–we have been selling out!  Here are the delicious soups this week:

Creamy Tomato Basil (Weekly Soup)
The classic. Great by itself. Even better paired with your home-made grilled cheese.†

Coconut Cauliflower Potato Chowder (vegan)
This coconut, corn, cauliflower, red potato chowder transports you from Soupland to Asia and back again. The sweet and savory flavors are accented by cayenne and fresh dill.†

Who Framed Ginger Rabbit? (veggie)
Sweet and savory carrot soup with a dash of cilantro and a strong punch of ginger.†

Loaded Baked Potato (meaty)
A twist on our Baked Potato Soup with a secret ingredient….BACON! This thick baked potato soup has tasty chunks of potato, sour cream, chives and a hint of cheddar cheese. †

SoupCylce: This Week’s Soups

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Did you know that SoupCycle just celebrated its 110,000th delivery on a bicycle this week?

Have you wanted to try SoupCycle’s delicious, fresh, and organic soups but have not had a chance to sign up for a soupscription? Wait no longer! At the Market this week we will have these amazing soups for you to taste AND purchase:

West African Peanut & Brown Rice (vegan)
Hearty West African peanut stew with brown rice, tomatoes and red peppers. A non-meat version of our Democratic Republic of Peanut Chicken soup.

Baked Potato Soup (veggie)
Trade in that fork for a spoon! This thick baked potato soup has tasty chunks of potato, bits of red pepper, sour cream, chives and a hint of cheddar cheese.

Mulligatawny (meaty)
A tremendously flavorful Indian curry chicken soup made with cilantro, seasoned chicken, coconut milk, peppers, black eyed peas and more.

If these soups pass your taste test you can sign up for a weekly soupscription that you can enjoy for lunch or take home for dinner. It’s one meal a week that is convenient, organic, and delivered by bicycle.